Category: cookies

  • Alton Brown’s Chewy Chocolate Chip Cookie

    Alton Brown’s Chewy Chocolate Chip Cookie

      I went through a phase a few years ago where I was trying to find the recipe for the perfect chocolate chip cookie, I think I came pretty close with a few great recipes from my experiments, five years ago, but my appetite has not waned. I’m a sucker for a good cookie. And…

  • Dulce de leche thumbprint cookies with sea salt

    Dulce de leche thumbprint cookies with sea salt

    If I had to summarize my last 12 months of baking with two ingredients, I’d have to say they were: dulce de leche and sea salt. So, despite the fact I’d already picked my contributions for the annual cookie exchange I love to attend, I simply couldn’t resist adding this to my roster at the last minute when…

  • Pecan Pie cookies

    Pecan Pie cookies

    This is a bit of an odd recipe. At first glance I thought it would be the easiest out of my three contributions to the cookie exchange this year. It turned out to be the biggest disaster, in fact, but I was able to save it. I tried to double the recipe as you don’t exactly get…

  • Homemade Samoa cookies

    Homemade Samoa cookies

    I’m tired, way too tired, to get creative here so I’ll cut to the chase: Shortbread crust, caramel, coconut, chocolate. Need to know more? I didn’t think so. These are Samoa cookies, also known as the cookies I will never make again. While the idea of rolling out cookies and letting your kids use cookie…

  • Chai spice biscotti

    Chai spice biscotti

    There is so much to love about biscotti. You need to double bake it so it’s nearly impossible to get the consistency wrong, it stays fresh longer than your average cookie, and best of all, it’s the perfect biscuit to dip inside your morning coffee. But I like my biscotti to be either old-school Italian,…

  • Raspberry Sweetheart Cookies (or, palmiers)

    Raspberry Sweetheart Cookies (or, palmiers)

    I made these in February, which, admittedly was weeks ago. But this isn’t the first time I’ve made palmiers, nor will it be the last. If you have a box of puff pastry in your freezer, and sugar, and I always do, palmiers are very easy to whip up. I was inspired to make these…

  • Christmas Magic Cookie Bar

    Christmas Magic Cookie Bar

    “How do you say… De-groovy? How do you say… De-gorgeous? Oh la la, la la la la la la……..” Yes, this magic cookie bar recipe evokes, for me, the psychedelic, over-the-top music video for Dee-Lite’s Groove is in the Heart. (Which is also coincidentally the first album I ever purchased back when cassettes were still…

  • Chocolate salami aka saucisson au chocolat

    Chocolate salami aka saucisson au chocolat

    A salami that is actually made of chocolate and biscuits. Mind. Blown. I felt rather Heston Blumenthal-esque when I made this, presenting all that chocolatey goodness under different pretenses. Very wicked. Very original. Whimsical, too And then, I realized this was a very traditional dessert that’s been made in Europe for decades and decades. And…

  • Chocolate, hazelnut and caramel thumbprint cookies

    I think these thumbprint cookies are among the loveliest cookies I have ever seen. I’d been holding on to this recipe for months, planning to make it for this year’s cookie swap at my good friend Jennifer’s house. The other cookies I took were the sparkle cookies I’ve blogged about recently. (I must say, here…

  • Pretty posies and vintage tea cups: My birthday tea party

    Pretty posies and vintage tea cups: My birthday tea party

    About five years ago, I wandered into an antique shop and picked up a couple of lovely china tea cups. At the time, we were living in a townhouse and had no extra room for any tchotchkes, so I put them back. But I thought about them day after day until one day I returned…