Tag: Baklava cake

  • Pistachio baklava cake

    Pistachio baklava cake

    Baklava for me was always an indulgence. Something to be eaten at special occasions and in small quantities. Whether it was the Middle Eastern type with pistachios, the Bulgarian variety with walnuts, the Armenian kind – scented with cinnamon, honey-drenched Greek baklava or modern interpretations that involve chocolate – I love baklava. And when the…