Category: cinnamon
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The Pioneer Woman’s French breakfast puffs
I keep calling these donut puffs but they are anything but. Despite their donut hole-like appearance, they are slightly larger, and these are more like a super-dense muffin, heavy and loaded with sugar and butter. Not surprising, since they come to me by way of The Pioneer Woman. I know she first learned how to…
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Cinnamon rice-pudding with cherry compote
It all began with a recipe for Ottolenghi’s chocolate-dipped florentines I saw on another blog. My curiosity was piqued and I first purchased the Jerusalem cookbook, in which Yotam Ottolenghi teams up with his friend and co-owner of his restaurants, Sami Tamim. The flavours in that book are very, very familiar to me. As the…
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Sweetapolita’s Cinnabon-style cinnamon rolls
Listen, if you are on a diet, don’t make these. Because there is absolutely no way you can exercise portion control if you get a whiff. Maybe you will have the self control to devour only half of one after pulling them out of the oven and smearing on the frosting. You’d be forgiven…
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Pumpkin muffins with cinnamon streusel
I was in Boston to attend a conference last month and I entered Trader Joe’s to grab a bottle of water. I had five minutes to get in and out. In the span of those few seconds on the way to the cash register, I ended up grabbing a bottle of organic agave syrup, a store-brand brownies mix,…