Search results for: “madeleines”
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Madeleines au miel
When it comes to madeleines, I’m extremely judgmental. This could be because I learned to make madeleines at a French pastry-making class and they’re best served, in my humble opinion, fresh out of the oven. They’re delicious the next day, perhaps, soaked in some tea or coffee. But their value drops considerably in my eyes…
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Miette mini madeleine donuts
Some time ago, I declared with some authority, that doughnuts were in fashion. (You will never hear me saying that cupcakes are out. That’s just ridiculous). Of course, the timing was poor because I have been on a diet (let’s call it a lifestyle change) for several months now. And the day I had…