For the second year in a row, I took my two sons – and my dad – apple-picking just north of the city. The landscape is beautiful, everyone feels very self-sufficient and productive after bringing home the fruit they picked themselves, and there’s some grandpa bonding time too. This year, however, I was a bit more prepared. I knew I would need to pull some more apple recipes out of my hat because the apple sauce I made lovingly last year with the leftover apples just sat there taunting me. So when I saw this recipe for Salted Caramel Apple Pie Bars on Pinterest, I knew I’d be making it. I’m not really an apple pie kind of girl, to tell the truth. But… the salted caramel sold me. Substitutions: None Would I make this again? No, because, it was delicious when it came out of the oven but kind […]