Greetings, readers. It’s been a while, I know. I’ve been back to work since the beginning of January and I’m still settling into the working-mom-of-two routine. Most days I’m up around 5, before running out the door to get to work around 6:30. Then the minute I return home, it’s full steam ahead, getting dinner ready, on to bath time, bedtime. And so on. Thank God for espresso. I knew what to expect because I’d returned to work from mat leave once before but there are still days I’m at a complete loss what to make for dinner to satisfy everyone. My 15 month old is not really a picky eater, but my 4.5 year old is. Still. So I’m constantly trying to figure out how to sneak some nutrition into his diet. I used to make a zucchini-carrot muffin my picky eater son would actually take a few bites […]